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ConnieLynn Hutchison joined Solas BioVentures in August, 2024. She has 30 years of bookkeeping and administrative experience ranging from accounting firms to corporate real estate. In 2012 she took the time to pursue a life’s ambition and attended a culinary school that took her to New York City and Genoa Italy. She ran her own personal chef & catering company in New Orleans for a few years before following her children & 3 grandchildren to Chattanooga TN. She enjoys challenges, food, travel, and adventure.

ConnieLynn Hutchison
Office Manager
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